Greek Oregano — Fresh Potted Herb

Greek oregano: bold, peppery oregano for pizza, marinara, roasted vegetables and Greek salad. It dries well, so hang a few sprigs for winter.

Real herbs, grown the way they should be — outside, in soil, under the sun. No sprays, no shortcuts. Just a strong, rooted plant ready to work in your kitchen or garden.

Growing: likes full sun and well-drained soil. Cut it back regularly to keep it full.

Size: 4 inch pot.